The island paradise of Cebu has been synonymous to sun, sea, sand, and, to its local delicacies like dried mangoes, rosquillos and otap. But did you know that there are more Cebuano delicacies that should become part of your pasalubong list?
I love all of these delicacies! Have you tried them all? If not, which one would you like to try first? Bring all of them home!